Salty, flaky and delicious, this rustic artisan crisp is perfect for all types of cheeses, tapenade and meats.
Ingredients: Unbleached enriched wheat flour (Wheat Flour, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Milk Powder, Salt, Leavening (Ammonium Bicarbonate, Sodium Bicarbonate), Yeast, Green Leek, Sugar.
